Restaurants & Foodservice

Michelin Guide Dubai's fifth edition lists 122 restaurants spanning 38 cuisines, nearly doubling the inaugural edition'…

Chester's Chicken's new Express format targets convenience and small-format operators seeking a lower-footprint license…

Michelin Guide Dubai's 5th annual edition highlights the emirate's rapid fine-dining expansion, with a restaurant selec…

The Corner Store Las Vegas marks Catch Hospitality Group's first expansion of the SoHo dining concept beyond New York, …

Cousins Maine Lobster's Dallas franchise deploys a seven-day, six-city road trip through El Paso and New Mexico as the …

Marco's Pizza is leveraging its Director of Culinary Innovation to convert National Pizza Month into a full-basket orde…

Barchetta, open Tuesday through Sunday on the Intracoastal Waterway, adds handmade pastas, prime steaks, and a Florida-…

Cold Stone Creamery's annual Boo Batter platform returns with three limited-time SKUs — a Creation, a shake, and an Ice…

Smashburger's fall limited-time menu pairs Certified Angus Beef with smoked black pastrami across two SKUs, while perma…

Tim Hortons U.S. is rolling out two TWIX-branded drinks, two character donuts, an OREO croissant, and a 31-piece Timbit…

Chartwells K12's Power Up program targets middle and high school students across its 5,000-school network, pairing prot…

KATIE'S Pizza & Pasta founder Katie Lee chronicles her path from high-school dropout to multi-unit restaurateur and con…

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